Chicken and Potato Curry

Chicken and Potato Curry

Chicken and Potato, this is one of the basic chicken dish that every one do in their home. Still, the version vary form person to person. Here I have given my version of this curry. This will make a perfect combination with rice as well as chapati or rotis. Hope you'll try this out and give me you comments.

Ingredients:

1.	Chicken	1 Kg
2.	Potato (Medium size)	2 Nos.
3.	Tomato (Medium size)	5 Nos.
4.	Onion (Medium size)	3 Nos.
5.	Ginger Garlic Paste	1 Tbsp.
6.	Green Chilly	4 Nos.
7.	Red Chili Powder	3 Tsp.
8.	Coriander Powder	3 Tsp.
9.	Garam Masala	1 Tsp
10.	Curry Leaves	2 Strings
11.	Turmeric Powder	½ Tsp.
12.	Salt	As required
13.	Oil	3 Tbsp.
14.	Coriander Leaves	3 Strands
15.	Coconut	Small Piece

Method:

1. Clean and wash the chicken pieces and keep aside.
2. Clean the potatoes and cut into a medium sized pieces.
3. Finely chop the onions and tomatoes. Slits the green chilies in middle.
4. Heat oil in a pan and add the chopped onions and green chilies, saute till the onion turns transparent.
5.  Add ginger garlic paste and saute for few minutes till the raw smell vanishes.
6. Now add the garam masala powder and fry for few minute till the onion turns light brown color.
7. Add the chopped tomatoes, turmeric powder and salt and cook till the tomato becomes mushy.
8. Once the tomatoes are cooked and oil comes out, add the chicken pieces and mix well.
9. Cook the chicken till the color of the flesh changes.
10. Now add the potatoes and mix well. Add chili powder, Coriander Powder and mix well.
11. Sprinkle a hand full of water and close the lid.
12. Cook on medium flame till the chicken and potatoes are cooked well.
13. Once the chicken is completely cooked and comes to a thick consistency, cut the coconut into small byte size pieces and add to the curry and mix well.
14. Once the curry is ready, switch off the flame and garnish with coriander leaves.
15. Chicken and Potato Curry is ready to serve!